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Title	Pages / Words	Save
America	1 / 262
mr.	2 / 575
Nutritional Science	2 / 359
osmosis	2 / 405
the lesson	4 / 970
Obesity	1 / 206
The Formality Of Baking	5 / 1273
Whippits	3 / 679
Amalgamated Sugar	2 / 426
Dr.Pepper/Seven Up, Inc. /Squirt Brand	1 / 134
JP Molassas	3 / 826
Mrs.	2 / 374
Sugar Economics	2 / 560
Legal	1 / 272
american literature	2 / 388
Osmosis	5 / 1230
the lesson	2 / 497
Arawak Indians in Jamaica	2 / 320
A Cup of Coffee	2 / 352
Carbohydrates	2 / 319
Carbohydrates	5 / 1339
Crushing	2 / 392
Crystals	2 / 354
cakes making	6 / 1694
How To Make Lemonade	2 / 529
How to Make Barbadian Plain Cake	1 / 294
How to Make Lemonade.	3 / 857
Monosaccharides	8 / 2337
Nucleic Acids	2 / 394
Plant And Animal Cells	5 / 1489
Properties of carbohydrates	3 / 878
Sugar Vs Sweetener	3 / 777
Sweetness And Power	3 / 610
Tate & Lyle	2 / 347
Tha Adjunct of adjunctivesness	5 / 1234
Variation of the Medium Composition and the Effects on Growth on Rhizopus nigricans.	4 / 1159
WHY GOERGE BUSH IS AN IDIOT	2 / 331
Why people are fat	1 / 177
Raging Bull	3 / 649
Some Like it Hot	1 / 268
TOP 10 BIGGEST BRAIN DAMAGING HABITS	1 / 223
Anti-depressants or Sugar pills?	2 / 413
HOW TO BE A MAN	3 / 874
Abtract	2 / 374
Affect of concentration of enzymes on rate of break down of egg white	5 / 1318
Ap Bio Lab One	2 / 428
Ap Biology Lab 1 Report	2 / 459
Article Summary Ozone Layer	2 / 338
Astract	1 / 271
ap bio lab # 2	3 / 625
artificial sweeteners	2 / 466
Biology Plasmolysis Coursework	6 / 1685
Biology Reprots	4 / 924
Biology coursework	2 / 416
Biology	3 / 742
Bioloyg	4 / 985
biology osmosis	2 / 451
Carbohydrates	2 / 574
Carbohydrates	4 / 916
Carbohydrates	6 / 1742
Carbon	1 / 196
Carbs and Proteins	2 / 320
Carohydrates in Everyday Substances	3 / 692
Chemistry and Carbohydrates	4 / 1072
Conductivity Solutions	4 / 1054
carbohydrates	2 / 439
Detection Of Biological Molecules	6 / 1539
Determination Of A Rate Law	3 / 662
Determining Iodide Content Of Salt	1 / 166
Determining Optimum Environmental and Chemical Effects on Enzyme Kinetics	4 / 1128
Determining Optimum Temperature and pH for Enzymatic Reactions of Alpha Amylase	7 / 2017
Determining The Optimal Temperature And Ph Of Barley Amylase	5 / 1360
Diabetes Mellitus	2 / 341
Diabetes Mellitus	2 / 316
Diabetes	2 / 368
Diffusion Osmosis	5 / 1227
Diffusion with surface area to volume ratio	3 / 838
Digestion in Human (food tests)	11 / 3098
Does Caffeine affect the heart rate of Daphnia	4 / 1037
diabetes	3 / 774
diffusion	2 / 369
diffution	3 / 748
Effect Of Osmosis On Potato Chips	3 / 716
Effect Of Temperature On Enzyme Activity	4 / 1003
Effects of Alcohols on Membranes	4 / 953
Effects of diabetes	2 / 399
Enzyme lab	13 / 3708
Enzymes	1 / 183
Ethanol, a fuel	2 / 517
Extraction Of Gluten From Flour And Extraction Of Gliadin From Gluten	3 / 811
effect of temp on yeast cells	3 / 828
effect of temperature on an enzyme controlled reaction	13 / 3687
GLOBAL WARMING	2 / 579
GLUCOSE FOUND TO PRODUCE THE MOST CO2 IN SUGAR AND YEAST FERMINTATION EXPERIMENT	3 / 775
Global Warming Solutions	2 / 343
Global Warming	1 / 249
How ethanol is made	3 / 680
how different concentrations of glucose effects osmosis in potato cells	2 / 578
Ibuprofen	4 / 980
Identifying Organic Compounds Lab Report	3 / 754
Impact of Nutrition on Oocyte Quality	1 / 283
Investigating Osmosis	2 / 595
Investigating The Rate Of Reaction Between Peroxydisulphate (Vi) Ions And Iodide Ions	7 / 1964
Investigating the Kinetics of the reaction between Iodide ions and Peroxodisulphate (VI) ions (entire plan)	9 / 2432
Investigating the Osmosis Effect In Potato Cores	2 / 372
Investigating the concentration of the solutions inside the vacuole of a potato cell.	5 / 1490
Investigation into the kinetics of the reaction between peroxodisulphate(VI) ions and iodide ions	4 / 960
investigating the water potential of a potato	10 / 2782
Kinetics Of Hydrogen Peroxide	9 / 2666
Luis Leloir	2 / 334
Matter	1 / 222
Mc Bio Questions	3 / 860
Measurement of Vitamin C	4 / 917
Monitoring how pH Affects the Rate of Reactions of Barley Amylase	5 / 1205
Norbert Rillieux	3 / 627
Organic Compounds Lab Report	3 / 677
Osmosis In Potato Chips	10 / 2901
Osmosis In Potatoes	5 / 1307
Osmosis and potatoes	5 / 1228
Osmosis in Potato Tubers	5 / 1224
Osmosis in Potatoes	3 / 734
Osmosis in a Patato Chip	7 / 2017
Osmosis in potato cells	6 / 1679
Osmosis in potatoes	1 / 262
Osmosis- Evaluation + Conclusion	2 / 519
Osmosis	5 / 1491
Osmosis	2 / 591
Osmosis	2 / 403
Osmosis	2 / 331
Osomosis	7 / 1834
Oxygen	2 / 493
osmosis in potato chips	4 / 1037
osmosis intro	2 / 483
osmosis start	2 / 417
osmosis with potato chips	3 / 664
osmosis	10 / 2704
osmosis	2 / 363
osmosis	10 / 2893
osmosis	6 / 1658
osmosis	14 / 3993
osmosis	4 / 904
osmosis	2 / 553
osmosis	1 / 255
PROTEINS,CARBOHYDRATES,LIPIDS	8 / 2313
Physiologic Effects of Insulin	5 / 1468
Pica	2 / 343
Plant And Animal Cells	5 / 1489
Precipitants Lab	2 / 406
Proteins	3 / 851
ph levels	2 / 509
photosynthesis	1 / 269
photosynthesis	8 / 2260
planning coursework-starch and amylase	6 / 1724
process of digestion	5 / 1387
Rate of Reaction Chemicals	2 / 599
Rate of Reaction	3 / 890
Rates of Reaction	4 / 915
Reaction Rates of Barley Alpha Amylase with Starch at Specific pH's	7 / 1871
Reaction Rates of Barley Alpha-Amylase Enzyme with Substrate Starch at Different pH’s and Temperatures	7 / 2015
Redox Titration	2 / 415
rock candy	2 / 446
Salinity Experiment	2 / 329
Science Lab	4 / 909
Silverfish	2 / 320
Sparklers	1 / 261
Sucrose Concentrations	5 / 1345
Sugar Versus Salt	2 / 567
solutions lab	3 / 783
THE PROCESS OF FERMENTATION THROUGH DIFFERENT KINDS OF SUGARS	3 / 725
THe perspective	2 / 411
Testing for Macromolecules	3 / 860
The Digestive Track	2 / 331
The Effect Of Concentrations Of Starch And Sugar Solutions On Syntheti	3 / 655
The Effect Of Substrate Concentration On The Rate Of Reaction	4 / 1162
The Effects of Concentration on Osmosis	5 / 1406
The New Fuel	2 / 325
The Relationship Between Food Concentration, And Respiratory Activity	2 / 389
The effect of sucrose on liver cells	14 / 3984
To try to see if the temperature affects the rate in which Amylase breaks down starch into maltose.	4 / 1025
the effect of temperature on enzyme activity	1 / 233
Ukraine Population Crisis	10 / 2818
unknown lab report	8 / 2155
Very brief introduction to Cells	1 / 168
Vitamin C Investigation	2 / 518
viscometers and fluids	3 / 707
Water	6 / 1533
Yeast Frementation Discussion	4 / 915
Butt Intercourse	2 / 352
climate change	2 / 430
Diabetes	2 / 377
Diabetes	3 / 675
Effects of globalisation on Caribbean	2 / 498
Global warming	2 / 406
Is Sugar Bad For You	3 / 658
SALINITY	4 / 1180
Sugar	2 / 305
sugar free trend	2 / 362
world on fire	2 / 399
Alternative Fuels : Ethanol	2 / 457
Sustainability Of Bioethanol	3 / 633

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