Title: PRODUCTION OF OLIVE OIL

Essay Details

Subject: Technology
Author: Melissa M
Date: June 9, 2015
Level: University
Grade: A
Length: 6 / 1768
No of views: 0
Essay rating: good 0, average 0, bad 0 (total score: 0)

Essay text:

It hardens at refrigerator temperatures - around 10 degrees F. Today a market certainly exists for olive oil, since the U.S. imports about 35 million gallons each year. Interest in the health aspects of olive oil is expanding and increasing demand each year. Demand has increased over 20% each year for the last 5 years...

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Demand has increased over 20% each year for the last 5 years. California produces about 300,000 gallons of oil each year about half of that is sold each year as the gourmet treat classified as extra-virgin and sold from $10 to $40 per half-liter. Among global producers, Spain leads with more than 40% of world production, followed by Italy and Greece...

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